I decided to brew an IPA. With some $$$ from a friend and some side work I did, I decided to brew a big hoppy IPA. I checked out dozens of award winning beer recipies, and in the end decided to formulate my own. 7lbs light malt extract syrup 2lbs 2 row 1/2lb crystal malt …
Tag: IPA
Permanent link to this article: https://www.brettgorley.com/?p=388
Jan 12
Bombay IPA Bottled, Batch 21 Brewed
Saturday I brewed a remake of the Righteous American, which would be my 21st batch of beer I’ve made. We wanted to give it some extra kick without spending any additional money, so I added more hops. Instead of the 1-1/2 oz of Cascades, I used 1oz Cascades and 1/2 oz of Chinook. 30 minutes …
Permanent link to this article: https://www.brettgorley.com/?p=337
Jan 09
Batch 20- Bombay IPA
Saturday I brewed my 20th batch of beer, a remake of the Bombay IPA. This also marks my first year of doing homebrewing (ok, a year and 3 days- sheesh!) Our recipe is modified from Papazian’s “Laughing Heart IPA.” A quick check of my supplies… Book, scale, hose, thermometer, irish moss, gypsum. Yep! And, the …
Permanent link to this article: https://www.brettgorley.com/?p=315
Nov 14
Batch 16 – India Pale Ale
Wednesday evening my friend and I brewed batch 16, which is based off of Papazian’s recipe “Laughing Heart IPA.” We did a hops substitution, as we had no Centennial hops but had Chinook, so we used them for the bittering hops. The recipe is a mini-mash, so I started with the grains, doing the stepped …
Permanent link to this article: https://www.brettgorley.com/?p=221
Feb 07
Batch 6 and 7 Made
Just made a traditional bitter (whatever that means) and an IPA. I totally cheated, used the can-o-extract. But I want easy to make, quick, drinkable beer. So those were good options. Also got ingredients for an American hefeweisen. They had ingredients for a pilsner, which looked surprisingly like the last beer I bottled. Yummy!
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