Bottled my IPA and Pumpkin ale tonight. IPA final gravity was 1.014, and the Pumpkin final was 1.018, giving me an alcohol percentage of 6.56 for the IPA and 8.75 for the Pumpkin. You know, I don’t really trust my alcohol readings anymore. Why is this so different from my others? Oh, well. They …
Tag: pumpkin ale
Permanent link to this article: https://www.brettgorley.com/?p=903
Sep 03
IPA and Pumpkin Ale- Batch 53 and 54
Gearing up for a beer tasting event next month, and my beer is the one going to be on the spot. So, for the first two beers I’m making an IPA and a Pumpkin ale. Here are the recipes. God Is Good IPA Preboil tea 3-1/2 gallons (17 L) water 1 pound 60L Crystal malt …
Permanent link to this article: https://www.brettgorley.com/?p=890
Nov 02
Chocolate Stout and Pumpkin Beer- Batches 47 and 48
Saturday was a big day for me. Not only did I bottle my Weizen, but I also brewed two batches of beer with help from my friend Rob! So, we started with the Chocolate Stout. Here is the recipe I followed (based off of Rogue’s Chocolate Stout): 1.5lb two row 7lbs liquid extract .5lbs 120L …
Permanent link to this article: https://www.brettgorley.com/?p=813
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