Well, despite the poll I had showing Fat Guy Beer the winner of “What to Brand My Beer.” Well, given that this is MY beer, and I’m the one brewing it, that gives me the right to name it whatever I feel like.
So, in that dictatorial spirit, I decided I’d go with a more dignified label for my beer, and leave the “Fat Guy Beer” as a name for a style of beer I’ll brew later.
So, with that, I will call my beer label “Brett’s Beer Company.” Why that name? I like it. And it’s my beer. And it’s more dignified than the fat guy label.
I also plan on redoing the picture inside the logo for each style of beer I brew, which should provide some fun for me to be creative about what I’m doing.
What type of beer would you label as “Fat Guy Beer”? Maybe an oatmeal stout, something with some real body to the beer. Gorley’s Grog would make a good name for a porter or a stout (maybe even a barley wine.) Brett’s Brew is definitely an ale. What about the Framboise? Hmm… will have to think about that one.
Any name suggestions for beer styles would be appreciated.
4 comments
Skip to comment form
For the Framboise I don’t know but it has to be okayed by me since it is my beer you are brewing. =)
Yeah, Fat Guy would sound like your biting both Dead Guy and Fat Tire. Two fine beers, but you’ve got to strike out on your own. When is this beer going on sale?
For sale? I would need to be doing this for more than just a hobby if I were to sell it. Besides, I need a bit more experience under my belt before selling what I’m making.
Fat Boy is a great name. My son is named Brett, so I also like it:)
Brett’s Beer is a fine name for your primary label. Ultimately, I think the primary label becomes secondary to the name of each style of beer that comes out. However, as your beer becomes known in its style/category, the primary label will increase in importance…am I making sense?:)
Go Brett!!! wow us. I swear I’m just buzzed right now, and not teasing you (even if it sounds like that).
Mario